Food Sensitivity

Food sensitivities affect at least 100 million people worldwide. In the USA alone about 50 million people suffer from food sensitivities at a cost of 18 billion dollars per year. In general, the prevalence of food sensitivities has increased to more than 50% in adults and more than 70% in children in the past few years.

The surprising truth is that most of us are hypersensitive or moderately sensitive to 3-15 foods or additives. Food sensitivity is a serious issue and not limited to only a particular corner, country, continent or community. Common symptoms of food sensitivity include: Acne, Anxiety/Depression, Asthma, Respiratory Syndrome, Bloated/Puffy, Brain Fog, Craving Sugar, Dark Circles or Bags under Your Eyes, Eczema or Other Skin Rashes, Fatigue, Headache, Impotence/Libido, Inability to Lose Weight, Insomnia, Irritable Bowel/Diarrhea/Constipation, Prone to Flu or Cold & Sinus Congestion.

We now test for Candida up to 176 sensitivities and for Leaky Gut. We work with you to create a meal plan to eliminate whatever is impacting your body. Feel great again!